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Make every meal memorable with the Winco Cold Meat Fork. Crafted with precision, this essential utensil features a hollow handle made of high-quality stainless steel, ensuring both durability and a comfortable grip. The sleek design of the Cold Meat Fork not only enhances its functionality but also adds a touch of elegance to your restaurant’s table setting.
The Winco Cold Meat Fork is specifically designed to handle cold meats with ease, making it an indispensable tool for any dining establishment. Its sturdy construction allows for effortless slicing and serving, ensuring that your guests enjoy their meals without any hassle. The hollow handle design not only reduces the overall weight of the fork, making it easier to maneuver, but also provides excellent balance and control.
In a busy restaurant environment, the Winco Cold Meat Fork stands out for its reliability and ease of use. Its stainless steel composition ensures that it remains rust-resistant and easy to clean, maintaining its pristine appearance even after repeated use. This makes it a practical choice for both front-of-house and back-of-house operations.
Whether you’re serving a charcuterie board, a cold roast, or any other cold meat dish, the Winco Cold Meat Fork is the perfect tool to ensure a seamless dining experience. Elevate your restaurant’s service with this indispensable utensil and make every meal a memorable one for your guests.
Weight | 12.24 kg |
---|---|
Dimensions | 13.9764 × 5.91 cm |
Vendor Name | Winco |
Material | stainless steel |
Product Type | forks & specialty forks |
Minimum Order Quantity | 1 |
Shipping Uom | each |
Uom | each |
Case Pack | 72 |
Packed By | 72 each |
Weight Unit | lbs |
Upc Gtn | 812944004606 |
Shipping Origin | 76442607 |
Always Freight | Yes |
Vendor Category | Serving Fork |
We are excited to announce that we now offer extended warranties for our commercial kitchen products!
Protect your investment and ensure seamless operations with up to 5 years of coverage. Our extended warranties provide peace of mind, cost savings, and increased reliability of your essential equipment to keep your kitchen running smoothly.
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