Blodgett, DFG-200DBL_NG, Convection Oven, Gas

  • DFG-200 Double Premium Gas Convection Oven – Natural Gas
  • 120000 total BTU. The exterior construction features a full angle-iron frame
  • stainless steel front
  • top
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The gold standard of convection ovens! Blodgett Premium series convection ovens have the lowest cost of ownership of ANY commercial convection oven. Blodgett ovens are built with exceptional materials and craftsmanship, high energy efficiency and offer stellar service/repair records. That’s why Blodgett ovens are the industry benchmark for quality and reliability, providing decades of rigorous use in any commercial kitchen. Don’t be surprised if your Blodgett convection oven lasts more than thirty years! DFG-200-DBL is a double stack oven and includes 6” s/s legs, flue connector & stacking brackets

DFG-200 Double Premium Gas Convection Oven – Natural Gas, 120,000 total BTU. The exterior construction features a full angle-iron frame, stainless steel front, top, and sides, dual pane thermal glass windows sealed in stainless steel door frames, an ergonomically friendly curved aluminum door handle with simultaneous door operation, a triple-mounted pressure lock door design with turnbuckle assembly, a modular slide-out front control panel for easy access, and solid mineral fiber insulation at the top, back, sides, and bottom. The interior construction includes an easy-to-clean Oleophobic baking compartment liner (14 gauge), an aluminized steel combustion chamber, a dual inlet blower wheel, and five chrome-plated racks with eleven rack positions with a minimum of 1-5/8" (41 mm) spacing. Operation is powered by a Dual Flow Gas system combining direct and indirect heat, electronic spark ignition, removable dual tube burners, a pressure regulator, manual gas service cut-off switch on the front control panel, air mixers with adjustable air shutters, and a solid-state thermostat with a temperature control range of 200°F (93°C) to 500°F (260°C). It also includes a two-speed fan motor, a 3/4 horsepower blower motor with automatic thermal overload protection, a control area cooling fan, and interior lights. Standard features include an Artisan Touchscreen Control with meat probe for Manual Cooking, Recipe Cooking, Cook and Hold, Core Probe Cooking, Fan Delay, and Fan Pulse, 25" adjustable stainless steel legs for single units, 6" legs for double sections, draft diverter or draft hood for venting, a three-year parts and two-year labor warranty, and a five-year limited oven door warranty

Additional information

Vendor Name
Material glass, stainless steel
Power Type gas
Legs
Capacity 5 to 10 pans
Horsepower under 1 HP
BTU 50,001 to 100,000 BTU
Safety and Compliance
Number of Decks
Product Type convection oven
Control Type digital controls
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 5452
Always Freight Yes
Vendor Category Convection Oven, Gas
Specsheet View Specsheet

Now Offering Extended Warranties Up to Five Years!

We are excited to announce that we now offer extended warranties for our commercial kitchen products!

Protect your investment and ensure seamless operations with up to 5 years of coverage. Our extended warranties provide peace of mind, cost savings, and increased reliability of your essential equipment to keep your kitchen running smoothly.

Secure Your Equipment Now, Pay Later

As summer fades, take a 90-day break from payments with no money down, and get the equipment you need now without the upfront cost. Don’t miss this spectacular summer special, available on new contracts only, and get the equipment you need to keep cash flow strong heading into fall. Don’t miss this end-of-summer offer- it’s the
perfect way to upgrade or expand your equipment.

Ready to take the next step?

Apply for financing today and take advantage of our partnership with Navitas Credit Corp. to get the equipment you need and elevate your foodservice business.