Introducing the Cooper-Atkins 480-0-8 Thermometer, Infrared a must-have tool for commercial restaurants looking to craft exquisite flavors innovatively. This dual-temp thermometer combines the convenience of an infrared thermometer with the accuracy of a retractable probe. With a temperature range of -27 to 428F (-33 to 220C) for the infrared function and -67 to 626F (-55 to 330C) for the probe, this thermometer ensures precise readings for all your culinary creations. The temperature accuracy of 4F (2C) for the infrared and 2F (1C) or 1% for the probe guarantees reliable results every time. Equipped with an auto-off feature and a low battery indicator, this thermometer is both user-friendly and efficient. CE and RoHS certified, it meets the highest industry standards. Elevate your cooking game with the Cooper-Atkins 480-0-8 Thermometer, Infrared.