Equip your commercial kitchen with the Southbend S36A Range, a top-of-the-line gas restaurant range designed to meet the demands of a busy kitchen. With six 28,000 BTU open burners and a convection oven, this range offers exceptional cooking power and versatility. The snap action thermostat ensures precise temperature control, while the removable cast iron grate tops and crumb drawer make cleaning a breeze. The hinged lower valve panel provides easy access for maintenance and repairs. This range also includes two racks, allowing you to cook multiple dishes at once. Made with a stainless steel front, sides, shelf, and 4″ front rail, this range is not only durable but also adds a sleek and professional look to your kitchen. With 203,000 BTU of power, this range is CSA and NSF certified, guaranteeing its safety and reliability. Upgrade your kitchen with the Southbend S36A Range and experience the difference it makes in your restaurant’s efficiency and productivity.