Victorinox Swiss Army, 5.6603.12, Knife, Boning

207-395-2405

Boning Knife
5″ curved
semi-stiff blade
black Fibrox Pro handle

Culinary Perfection Made Easy with the Victorinox Swiss Army, 5.6603.12, Knife, Boning. This boning knife is a must-have tool for any commercial restaurant. With its 5″ curved, semi-stiff blade made of high carbon steel, it effortlessly glides through meat, making it perfect for deboning poultry, fish, and other meats. The black Fibrox Pro handle provides a comfortable and slip-resistant grip, ensuring precision and control during use. Designed by Victorinox Swiss Army, a trusted name in cutlery, this knife is built to last and withstand the demands of a busy kitchen. It is NSF certified, guaranteeing its safety and hygiene standards. Whether you’re a professional chef or a home cook looking for professional-grade tools, this boning knife is a reliable choice. Enhance your culinary skills and achieve perfection with the Victorinox Swiss Army, 5.6603.12, Knife, Boning.

Specifications
Additional information

Boning Knife,5" curved,semi-stiff blade,black Fibrox Pro handle,high carbon steel,slip resistant,NSF

Additional information

Weight	0.21 kg
Vendor Name	Victorinox Swiss Army
Features	non-slip, NSF
Product Type	boning/fillet knife
Blade Material	high-carbon steel
Minimum Order Quantity	1
Shipping Uom	ea
Uom	ea
Case Pack	1
Packed By	1 ea per case
Weight Unit	lbs
Always Freight	Yes
Features	NSF, non-slip
Blade Material	high-carbon steel
Vendor Category	Knife, Boning

Now Offering Extended Warranties Up to Five Years!

We are excited to announce that we now offer extended warranties for our commercial kitchen products!

Protect your investment and ensure seamless operations with up to 5 years of coverage. Our extended warranties provide peace of mind, cost savings, and increased reliability of your essential equipment to keep your kitchen running smoothly.